Our purpose is to inspire a healthier and more compassionate world where access to good food is a reality for all!
Toronto, Ontario
Our vision at Riverside Natural Foods is to make a difference by creating healthy products of which we can be proud. We research, create, manufacture, market and sell industry leading and innovative products that offer healthier alternatives to all consumers. We strive to be the hub for continuous innovation and creativity in healthy snacking. We believe in leaving things better than we found them. Be it the environment we inhabit, the people we encounter, or the communities we work with. Our path to success runs through this belief system. We’re proud to be a Certified B Corporation® and Zero Waste Certified. MadeGood products are manufactured and distributed by Riverside Natural Foods Ltd. http//www.madegoodfoods.com
On-site · Toronto
The Facilities Technician is responsible for the operation, monitoring, and basic maintenance of building systems including HVAC, boilers, and chillers. The role involves performing daily inspections, executing preventive maintenance programs, and coordinating with external contractors for specialized repairs.
On-site · Toronto
The Facilities Technician is responsible for the operation, monitoring, and maintenance of building systems including HVAC, boilers, and chillers. This role also involves coordinating contractors, performing preventive maintenance, and ensuring a safe, compliant working environment.
On-site · Toronto
The Lab Technician manages laboratory operations, stability programs, and benchtop sample production to support R&D and Innovation teams. Key duties include maintaining equipment, executing shelf-life studies, and providing administrative support for procurement.
On-site · Toronto
The Lab Technician manages laboratory operations, stability programs, and sample preparation to support R&D and innovation teams. They are responsible for maintaining lab equipment, inventory, and ensuring compliance with food safety and laboratory policies.
On-site · Toronto
Support innovation and new product development by creating recipes and formulations that meet brand attributes and cost targets. Conduct proof-of-principle research and pilot-scale trials to ensure feasibility for large-scale manufacturing.
On-site · Toronto
The Food Technologist will support innovation and new product development by creating recipes and conducting feasibility research. They will collaborate with cross-functional teams to ensure products meet brand attributes, quality standards, and regulatory requirements.
On-site · North York
Responsible for the reactive and preventative maintenance of technical and non-technical manufacturing components to ensure operational performance. This includes troubleshooting mechanical and electrical issues, performing equipment overhauls, and ensuring compliance with health and food safety practices.