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Wonderbrands

Verified Job Source

Wonderbrands is a leading Canadian bakery committed to producing fresh, high-quality baked goods while driving innovation and investing in local communities.

Food & Beverages
501–1,000 people

About

At Wonderbrands®, our mindset is as fresh as the bread we bake daily. It’s why we’re on a mission to deliver better, fresh tasting baked goods to all Canadians. We are one of the largest bakeries in Canada and makers of Wonder®, Country Harvest™, D’Italiano™, Gadoua®, and Casa Mendosa ™. Wonderbrands™, part of the FGF Brands group of companies, is unlocking an incredible opportunity for growth through a focus on production innovation capabilities, leading-edge supply chain practices, and investing deeply in communities where we bake. Join us on our journey as we revolutionize the baking industry.

Open positions

Maintenance Mechanic Millwright

On-site · Sudbury

The Maintenance Mechanic Millwright is responsible for installing, troubleshooting, and maintaining industrial production equipment to ensure safety and operational efficiency. They will perform preventative maintenance, fabricate parts using machine tools, and complete work orders in accordance with food safety and legislative standards.

Quality Continuous Improvement Technician (Night Shift)

On-site · Sudbury

The Quality Continuous Improvement Technician monitors production processes and performs quality inspections to ensure compliance with food safety standards and recipes. They collaborate with engineering and operations teams to conduct root cause analyses and implement continuous improvement initiatives.

Millwright (Mississauga & Etobicoke) - $43 to $45/hr

On-site · Toronto

The Millwright is responsible for installing, troubleshooting, and maintaining industrial machinery, including hydraulic, pneumatic, and power transmission systems. They must also perform preventative maintenance, fabricate parts using machine tools, and ensure all work complies with food safety and health regulations.

Maintenance Millwright ($43/hr - $55/hr)

On-site · Langley

The Maintenance Millwright is responsible for troubleshooting, repairing, and maintaining mechanical, pneumatic, and hydraulic production equipment. They also provide technical support to the production team and perform preventative and corrective maintenance tasks.

Millwright Apprentice

On-site · Langley

The Millwright Apprentice is responsible for the examination, troubleshooting, and repair of mechanical, pneumatic, and hydraulic components. They provide technical support to the production team and perform preventative and corrective maintenance using an internal asset management system.

Quality Continuous Improvement Technician (Rotating Shifts)

On-site

Job Posting Summary The Quality Continuous Improvement Technician (QCI Tech) plays a crucial role in driving daily quality improvement initiatives at Wonderbrands bakeries. This position is responsible for conducting thorough quality checks, documenting deviations using iQMS and Cereboro, and working with the Continuous Improvement (CI) Engineering team to perform root cause analyses. By ensuring all issues are properly diagnosed and assigned to the appropriate functional areas, the QCI Tech helps maintain and enhance product quality. QCI Techs also champion product quality improvements by ac…

Industrial Millwright - Kitchener

On-site · Kitchener

Install, troubleshoot, and maintain industrial power transmission, hydraulic, and pneumatic systems within a bakery environment. Perform preventative maintenance and overhaul production equipment to optimize safety, efficiency, and reliability.

Maintenance Millwright

On-site · Regina

The Millwright is responsible for installing, troubleshooting, and maintaining power transmission, hydraulic, and pneumatic systems within a bakery facility. They perform preventative maintenance, fabricate parts using machine tools, and ensure equipment safety and reliability.

Millwright (Licensed)

On-site · Winnipeg

The Millwright/Non-Ticketed Mechanic will participate in team maintenance efforts, ensuring all activities meet SOPs and regulatory requirements while supporting other team members. Responsibilities include installing, troubleshooting, and maintaining various mechanical and control systems, as well as performing inspections and repairs on bakery equipment.