Under general supervision and according to established policies and procedures, installs, repairs, adjusts, and replaces all types of plant machinery, equipment, buildings, and tools. What you'll be contributing: Install equipment as i[...]
Ready to Make an impact? The Delivery Driver Level 1 will ensure the timely and accurate distribution of goods from various Thrifty Foods locations to homes and businesses of our customers. The Drivers will always be cognizant of the i[...]
Are you ready to help us make the future? Key Responsibilities Be able to work independently onsite on Security (Access, CCTV) contracts as a Honeywell representative Manage, coordinate, and deliver small projects with minimal supervis[...]
You must also be a person with initiative, strong sense of responsibility and good engineering judgment; You have flexibility in working day, evening, or weekend if necessary; Bilingualism (English and French) would be an asset. Bombar[...]
Reliability Manager 958 Ferry Rd, Winnipeg, MB R3H 0Y8, Canada Req #299 Wednesday, April 3, 2024
Follow all safety policies and procedures. Day to day maintenance of equipment; Trouble shooting, preventive and predictive maintenance; Communication with shift managers and supervisors; Involvement in projects and new equipment insta[...]
Work closely with the Executive Chef in leading and managing the day-to-day operations of the kitchen team to ensure the highest level of service and guest satisfaction is achievedSupervise and train specialist chefs, cooks and other k[...]
comThe Building Operator, Level 2 is an intermediate level building operator providing operational and technical support as a member of a building operations team. The Building Operator, Level 2 may be a sole operator of a building of [...]
03, 2024 Address Brooks - 1323 Second Street West Brooks, Alberta T1R 1P7 Canada Description:**** Please Note: Server Positions are Part Time only. We do not currently offer full time for serving **** Must be able to work evenings and [...]
As a Sous Chef on our team, at Thompson Rivers University, you will be responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. Y[...]