The cook will assist the head cook in providing food services for all summer camping groups.
The requirements listed below are representative of the knowledge, skill and/or ability required.
SPECIAL LICENSES, DIPLOMAS, CERTIFICATIONS OR REQUIREMENTS:
The successful applicant will hold/have:
PRECAUTIONARY MEASURES:
The incumbent must take the following precautionary measures (in addition to health and safety rules):
WORKING CONDITIONS: Contract position - 40 to 48 hours per week.
Contract Start Date: May 20th, 2024
Contract End Date: September 6th, 2024
Interested applicants must respond in writing by May 10th, 2024 to:
Hiring Committee:
e-mail: barbara.cameron@salvationarmy.ca
The Salvation Army will accommodate candidates as required under applicable human rights legislation. If you require a disability-related accommodation during this process, please inform us of your requirements.
We thank all applicants, however, only those candidates to be interviewed will be contacted.