Education: College/CEGEP. Food technology and processing. Dietetic technician (DTR). or equivalent experience. Work site environment: Cold/refrigerated. Tasks: Conduct tests and analysis using spectroscopy techniques. Operate laboratory apparatus. MS Office. Assist in developing programs of sampling and analysis to maintain quality standards . Compile records and interpret experimental or analytical results. Develop and conduct programs of sampling and analysis. Certificates, licences, memberships, and courses : International Organization for Standardization (ISO) 9000, 9001 quality management certified. Safe quality foods (SQF) Certificate. Food Safety Certificate. Analytical techniques: Spectroscopy. Physical separation techniques. Sampling. Biological techniques. Statistics. Computer and technology knowledge: MS Excel. Area of work experience: Quality assurance and control. Type of industry experience: Agriculture. Food and beverages. Area of specialization: Food chemistry. Industrial chemistry. Physical chemistry. Microbiology. Security and safety: Confidential security clearance. Criminal record check. Transportation/travel information: Own vehicle. Work conditions and physical capabilities: Work under pressure. Repetitive tasks. Attention to detail. Combination of sitting, standing, walking. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Accurate. Judgement. Organized. Versatility. Proactive. Screening questions: Are you authorized to work in Canada?. Are you willing to relocate for this position?. Do you have the required certifications listed in the job posting?. Experience: 1 year to less than 2 years. Employment terms options: Day. Health benefits: Health care plan. Financial benefits: Group insurance benefits. Life insurance. Registered Retirement Savings Plan (RRSP). Other benefits: Free parking available.