Sr. Production Technician, Canada

At Jungbunzlauer Canada Inc. a Glucose Production Technician holds a critical operations function. Using strong skills and knowledge of chemical and mechanical systems he/she monitors and optimizes production while minimizing waste. They participate in the quality and safety program and strives for excellence in the manufacture of glucose using diligence and discernment in the excising of their duties. The Glucose Production Technician works closely with the Team Leaders, Production Manager and Quality Control Technicians, to optimize productivity and minimize process interruptions. A Glucose Production Technician reports directly to the Team Leader and performs work in accordance with the Team Leader’s direction. As part of the role, the Glucose Production Technician is responsible for engaging and collaborating with others. Be part of a team that drives innovation and sustainability. At Jungbunzlauer, we create high-quality, naturally derived ingredients that enhance everyday life – from food and beverage to nutrition, health, and home and personal care. As a trusted partner for ingredient excellence, we offer texturants, acidulants, minerals, and tailored solutions that help customers to solve complex product challenges. With a history of more than 150 years, nearly 1,400 passionate colleagues, and production and fermentation facilities across Europe and North America, we proudly serve over 130 countries worldwide. Join our global network and contribute to a healthier, more sustainable future while growing your career in a dynamic, collaborative environment.

The Glucose Production Technician monitors and optimizes production processes while ensuring adherence to quality and safety standards. They collaborate with team leaders and quality control staff to minimize process interruptions and drive operational efficiency.

Candidates must possess an Ontario Secondary School Graduation Diploma or equivalent and post-secondary education in chemical or mechanical technologies. A minimum of 2-5 years of related professional experience in food or chemical manufacturing is required.

• Data analysisPreferred

Identified from the job description. Confirm important requirements above.

• Chemical systems
• Mechanical systems
• Production optimization
• Quality control
• Safety program compliance
• Microsoft Word
• Microsoft Excel
• SAP
• Process improvement
• Team collaboration
• Corn wet milling
• Manufacturing
• Data analysis
• Safe work practices

• Manufacturing
• Food & Beverage
• Engineering
• Trades

Minimum education

High school

Minimum experience

2+ years

Posting language

English

Working hours

40 hours per week